Page 10: of Maritime Reporter Magazine (August 2001)

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Investment in Design

Reefership Within A Containership

By David Tinsley, technical editor

Embodying a multi-tweendeck section for fresh farm produce in a hull other- wise given over to containers, a new generation of vessels for the Israeli fruit and vegetable trade could help shape the future of the palletized reefer sector.

Highlighting the propensity for innova- tion and technological advance in

Israel's export-minded agricultural industry, two 15,000-dwt newbuilds will combine the requisite capacity and qual- ity control for premium, perishable goods with a broader cargo carrying capability.

While refrigerated cargo transporta- tion by sea is increasingly gravitating to the containerized mode, Tel Aviv-based marketeer and exporter Agrexco has blended its logistical preference for pal- letized reefer capacity with a vessel type offering greater cargo scope and flexi- bility over the long-term.

This pragmatic approach to trading and shipping needs has resulted in a unique design, developed by the Ham- burg technical consultancy Schiffko with input from Agrexco, whereby a six- deck, reefer 'block' is built into a con- tainership hull. Known as the Flexcon 21, the 15,000-dwt type marries an approximate 465,000-cu. ft. bale reefer volume, of a similar order to that of many conventional reeferships, with a total box intake of about 880-TEU.

The two newbuildings will be phased into a weekly service from Ashdod, in

Israel, to Marseilles and Barcelona, con- veying palletized fruit and vegetables plus containers. On the return run from the western Mediterranean, the ships will earn revenue from shipping cars loaded in the reefer compartments, as

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